Announcements / February 16, 2024
Dear Franchisees,
We have decided to change the Coffee recipes back to the recipes that we originally used for Coffees here at Teapioca Lounge starting April 2nd. Using our Non-Dairy creamer instead of Half & Half, these original recipes have been tested in our Austin stores since December 1, 2023 resulting in increased sales for the Coffee category and positive feedback from our customers and managers.
Please plan to adjust your inventory accordingly to accommodate for the Coffees which will now use Non-Dairy Creamer and Granulated Sugar instead of Half&Half and Liquid Cane Sugar, other than that exchange, the Coffee recipes, for the most part, remain the same.
TPI will provide new pages for you to update your recipe books as well as an updated Recipe Shortcut to place in the work area closer to the launch date.
Please read the full announcement here – https://kb.teapiocaintl.com/en_US/annoucement/important-update-to-coffee-recipes-feb24
Thank you all!